Sunday, February 6, 2011

Ham & Cheese Egg Casserole

Ingredients:
.25 lbs of Ham
Small package of Velveeta cheese
Frozen Hash browns
6 eggs
2 cups of milk

In a 9x13 glass pan

Spray with Pam
Put hash browns cheese and ham in the glass dish.

Mix eggs with milk.  Pour on top of the hash browns, ham and cheese.

Bake at 350 degrees for 45 minutes. 

Simple and delicious!  Bon Appetite!

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